A quick and easy dessert made in a course at Tata Lulu for a very nice group. Please
vary or mix fruit and nuts.
Crunchy apples, honey, hazelnuts and walnuts
For 10 people
1.5 kg of apple
4 tbsp caster sugar 150 g
roasted nuts
150 g roasted hazelnuts of
Dried figs rehydrated in warm tea or rum and cubed
QS Honey Butter
sheets filo
Peel and chop the apples into small dice.
Sauté in butter with sugar. Add the honey off the heat and do reduce slightly.
Ridding and mix in bowl with chopped walnuts and hazelnuts and figs.
Spread a 1 / 2 sheet of filo, buttering the table and a second sheet of buttered again.
Place a large spoonful of preparation and roll like a candy.
plate on a sheet of parchment paper.
Bake 10 minutes.
Serve warm with whipped cream or ice cream. Bon appetite
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